Barn Appetit - A farm-to-table event
Farm-to-table events have become increasingly popular as people strive to eat more locally and sustainably sourced food. Barn Appetit is a unique farm-to-table event that offers a unique and fresh dining experience.
Guests can sample dishes made from ingredients sourced directly from local farms and farmers’ markets. All dishes are made with fresh and seasonal produce, ensuring that the meal is full of flavor and nutrition. The chef created delicious dishes that showcased the flavors of the season and the local culture.
The event is held in a barn and the decor is designed to match the rustic setting. The table was decorated with jade-colored glass goblets, candles, and wildflowers, creating a cozy and inviting atmosphere.
There was also a highlight on different wines with a new feature per course. Over 5 courses, a new wine was introduced followed by the next entree.
Photographer: Cody Anderson Photography
Venue: Hickory Hills Country Club
Music: Joe Dillstrom
